Spring has finally arrived and Easter is just around the corner. What better way to celebrate the holiday this Sunday (April 4) than with a delicious brunch at one of the amazing restaurants around Charlotte? From seafood to southern comfort to a full breakfast spread, there are plenty of brunch spots to choose from in the Queen City.
Here are a few of the restaurants around Charlotte offering special Easter brunches this year.
Haymaker
Haymaker is offering a special three-course prix-fixe brunch menu, including your choice of quiche, roasted lamb and more, at three different times on Sunday: 10 a.m., noon, and 2 p.m. Cost is $45 per person, and reservations can be made here.
Fine & Fettle
From 10 a.m. to 3 p.m., Fine & Fettle is serving up a delicious Easter Brunch menu featuring a meat carving station, market fish, a local chef's charcuterie display, a kids buffet, a made-to-order egg station and more. Cost is $45 per adult and $15 for children. Make your reservations here.
Fin & Fino
"Social seafood house" Fin & Fino is getting in on the Easter fun with its three-course brunch menu, including a yummy poke bowl or beet-cured salmon lox. Cost is $55 per person and $19 for children under 12. Reserve your seat here.
MICO at Grand Bohemian Hotel
At $60 per person, the brunch special at MICO may seem a little pricy but it is oh so worth it. Served from 10 a.m. to 3 p.m., the three-course spread includes stuffed French toast with challah break, seafood crepes with lobster and caviar, duck confit hash, and more. Make a reservation here.
Leah & Louise
From 11 a.m. to 3 p.m. southern-inspired "Juke Joint" Leah & Louise is serving up a three-course Easter Brunch, complete with sweet potato biscuits, Cajun-smoked shrimp, bread pudding, and more. Price is $50 and includes one drink of your choice.
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